Name: Marry Me Chicken Ditalini
Cook time: 2400 s
Total time: 2400 s
Yield: 2-3
Ingredients: For the Chicken:; boneless, skinless chicken breast, thinly sliced or cut into small bite size pieces; olive oil or avocado oil; paprika; dried oregano; red chili flakes (reduce for less heat); Kosher salt, to taste; freshly ground black pepper; garlic cloves, minced; For the Pasta:; ditalini pasta; yellow onion, finely chopped; avocado oil; fresh spinach; dry white wine; garlic clove, minced; coconut milk or cream (or heavy cream) *see notes; Kosher salt, to taste; Ground black pepper, to taste; chopped sun dried tomatoes, packed in olive oil; cherry tomatoes, halved; double concentrated tomato paste; fresh basil leaves (optional); For Serving:; chopped fresh parsley; Red chili flakes, to taste (optional); Drizzle of extra virgin olive oil (optional)

Yarin Shachagi

Hi! I’m Yarin, a home baker and cook.

My culinary journey began as a teenager, inspired by my mom, an incredible cook. She taught me the basics, and from there, I put my own spin on things. My style is mostly Italian-inspired, but I love experimenting with different flavors and cuisines.

In recent years, videography has become a big part of my life, so I decided to combine my love for cooking with my passion for creating content. I'm excited to share my journey of making delicious food with you!

Yarin Shachagi

Marry Me Chicken Ditalini

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