Name: Maple & Walnut Bread
Cook time: 4800 s
Total time: 4800 s
Yield: 1 loaf
Ingredients: XL eggs (or 4 L eggs); vanilla extract; sugar; vegetable oil; sour cream; coconut milk (can substitute with orange juice); + 1 tbsp. all purpose flour; baking powder; A pinch of salt; raw walnuts, chopped; maple syrup

Yarin Shachagi

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Hi! I’m Yarin, a home baker and cook.

My culinary journey began as a teenager, inspired by my mom, an incredible cook. She taught me the basics, and from there, I put my own spin on things. My style is mostly Italian-inspired, but I love experimenting with different flavors and cuisines.

In recent years, videography has become a big part of my life, so I decided to combine my love for cooking with my passion for creating content. I'm excited to share my journey of making delicious food with you!

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Yarin Shachagi

Maple & Walnut Bread

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