Name: Cumin Spaghetti Bolognese
Cook time: 2400 s
Total time: 2400 s
Ingredients: spaghetti; salt (for cooking the pasta); ground lamb; ground beef; ground cumin; paprika; tomato paste; olive oil; Kosher salt, to taste; Black pepper, to taste; chili flakes; (14 ounce) can crushed tomatoes; dried bay leaves; maple syrup (or sugar); red wine; carrots, cubed; stalks celery, cubed; garlic, minced; fresh basil, chopped; For Serving:; Freshly ground black pepper; A drizzle of olive oil; Chili flakes (optional)

Yarin Shachagi

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Hi! I’m Yarin, a home baker and cook.

My culinary journey began as a teenager, inspired by my mom, an incredible cook. She taught me the basics, and from there, I put my own spin on things. My style is mostly Italian-inspired, but I love experimenting with different flavors and cuisines.

In recent years, videography has become a big part of my life, so I decided to combine my love for cooking with my passion for creating content. I'm excited to share my journey of making delicious food with you!

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Yarin Shachagi

Cumin Spaghetti Bolognese

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