Brown Butter & Corn Mezzi Rigatoni

Name: Brown Butter & Corn Mezzi Rigatoni
Cook time: 2100 s
Total time: 2100 s
Yield: 2
Ingredients: (225 g) mezzi rigatoni; to 4 ears fresh sweet corn, shucked, kernels cut off (about 3 cups kernels); unsalted butter; large shallot, finely diced; crushed red pepper flakes; to 3/4 cup finely grated Parmigiano Reggiano, plus more for serving; Fresh chives, finely chopped; Kosher salt; Freshly ground black pepper (optional)

Ingredients

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Directions

Step 1

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Step 2

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Yarin Danieli

Brown Butter & Corn Mezzi Rigatoni

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